Dressing Ingredients
- 1/4 cup extra-virgin olive oil
- 1 tbsp honey (adjust sweetness to taste)
- 2 tbsp lemon juice
- 1 tbsp Blue Banner pickled onion vinegar (from the jar)
- Sea salt and freshly ground black pepper (to taste)
Salad Ingredients
- Mixed salad leaves
- 1/2 cucumber, sliced
- 125g cherry tomatoes, halved
- Feta cheese (amount to your liking)
- Blue Banner Sliced Red Pickled Onions
Method
1. Prepare the Dressing: In a small container or bowl, combine the olive oil, honey, lemon juice, and Blue Banner pickled onion vinegar. Season with sea salt and freshly ground black pepper. In a small container, mix well until combined.
2. Assemble the Salad: Place the mixed salad leaves in a large serving bowl. Add the cucumber slices, cherry tomatoes, and crumbled feta cheese.
3. Top with Pickled Onions: Finish by adding a generous amount of Blue Banner Sliced Red Pickled Onions on top.
4. Dress and Serve: Drizzle the prepared dressing over the salad just before serving. Toss gently to coat all the ingredients evenly.
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